Recipe courtesy of Kevin St. James
Episode: Bottoms Up
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Total:
7 min
Prep:
7 min
Yield:
1 drink

Ingredients

Directions

Add powdered sugar, mint and lime juice to glass. Mash with a pestle to form a paste and release essential oils of the mint. Add crushed ice on top followed by rum. Cover with shaker and shake vigorously. Top with soda and a straw. Garnish with mint sprig.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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