Mozzarella Cheeseburgers with Basil Mayonnaise and Tomato Salsa

Total Time:
55 min
Prep:
45 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1 pound ground beef
  • 4 slices mozzarella
  • Basil Mayonnaise:
  • 2 cups mayonnaise
  • 1 cup fresh basil leaves
  • Salt and pepper
  • Tomato Salsa:
  • 2 tomatoes, chopped
  • 1 medium onion, chopped
  • 1/2 cup pimento olives, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon red wine vinegar
  • 3 tablespoons olive oil
  • Salt and pepper
Directions
  • Form 1 pound ground beef into 4 patties. Place on heated grill pan. Cook for 5 minutes. Turn and cook for 3 more minutes. Place 1 slice cheese on each burger. Continue to cook for 2 more minutes or until cheese melts. Serve with Basil Mayonnaise and Tomato Salsa

Basil Mayonnaise:
  • Place all ingredients in a blender. Puree until smooth.

Tomato Salsa:
  • Combine all ingredients in a bowl. Let stand for 30 minutes.


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