Recipe courtesy of Sal Passalacqua
Show: Cooking Live
Save Recipe Print
Total:
30 min
Prep:
30 min
Level:
Easy

Ingredients

Directions

Slice mozzarella 1/4 inch thick, dredge in flour, egg, and bread crumbs, seasoned with salt and pepper. Heat a medium size skillet, add oil, pan-fry mozzarella slices, on medium high heat, for 1 minute, quickly to crispen the crust, without melting the cheese. Remove to a serving plate, deglaze the pan, with wine, add capers, take off heat and swirl with butter, spoon over slices of fried cheese. Garnish with fresh parsley.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Mozzarella

Recipe courtesy of Tyler Florence

Pizza Fritta with Tomato Sauce or Honey

Recipe courtesy of David Rocco

Skewered Mozzarella

Recipe courtesy of Nancy Silverton

Mozzarella Fonduta

Recipe courtesy of Giada De Laurentiis

Mozzarella Roulade

Recipe courtesy of Peter Bastulli

Veal Mozzarella

Recipe courtesy of Ralph's Italian Restaurant

Crunchy Mozzarella

Recipe courtesy of Juan-Carlos Cruz

Mozzarella Roulade

Recipe courtesy of Peter Bastulli

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.