Mulled Wine

Total Time:
15 min
Cook:
15 min

Yield:
4-6 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1 bottle red wine, burgundy
  • 2 cinnamon sticks
  • 2 cloves
  • 1 whole nutmeg
  • 4 (2-3-inch) strips orange peel
  • 4 (2-3-inch) strips lemon peel
  • 3 tablespoons sugar
Directions

In a saucepan, combine all ingredients. Bring to a slow boil, and then simmer 10-15 minutes. Serve warm in mugs.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Mulled Wine

    Recipe courtesy of Ina Garten