Mulled Wine

Total Time:
15 min
Cook:
15 min

Yield:
4-6 servings
Level:
Easy

Ingredients
  • 1 bottle red wine, burgundy
  • 2 cinnamon sticks
  • 2 cloves
  • 1 whole nutmeg
  • 4 (2-3-inch) strips orange peel
  • 4 (2-3-inch) strips lemon peel
  • 3 tablespoons sugar
Directions

In a saucepan, combine all ingredients. Bring to a slow boil, and then simmer 10-15 minutes. Serve warm in mugs.


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