Mussels with Chorizo and Fennel
Recipe courtesy Michelle Ragussis
Show: Food Network Star
Episode: Impossible Beginnings
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Average Rating:
Total Reviews: 5
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By trudy marks
on July 20, 2012
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As soon as I read this recipe, I knew I would love it. Doubled it in two large, deep saute pans and tried it today! What a delicious dish to try on my seafood-loving friends! Can't wait to share it! I voted many times for you. You're the best! ....and the winner is....Hope it's you!
By loisgwelch
Oklahoma City, OK
on July 02, 2012
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Im not even close to a good cook but this was easy and delicious. Hope you win, I'm rooting for you.
By CheffLeni
Bristol, CT
on June 25, 2012
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Another awesome dish. I trust her dishes. I hope she wins Network Star because I would watch every recipe and take notes. Really really good!
By springmeanmom
Spring, 83
on June 14, 2012
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Really good and easy! I couldn't find the chorizo, so I used Tasso ham. Yum! I think sometimes seafood can be intimidating, but Michelle made this easy! I will make this again, which I rarely say.
By Levi1265
on May 20, 2012
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Made the dish last night.... quick easy and delicious. Will make it again and pass it on. I added a little more garlic... can never have enough !