Recipe courtesy of Nancy Fuller
Blueberry Cobbler with Lemon Honey Ice Cream
Total:
4 hr 50 min
Active:
35 min
Yield:
6 to 8 servings
Level:
Easy
Total:
4 hr 50 min
Active:
35 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Blueberry Filling:
Cobbler Topping:
Lemon Honey Ice Cream:

Directions

Special equipment: an ice cream maker

Cobbler Topping:

Preheat the oven to 350 degrees F. Butter a 9-by-13-inch baking dish.

For the blueberry filling: Add the blueberries, sugar, flour, cinnamon and lemon juice to the prepared baking dish; toss to combine. Set aside.

For the cobbler topping: In a medium bowl, mix the flour, sugar, melted butter, milk, baking powder, cinnamon, salt and eggs. Stir to combine, then dollop the batter over the blueberries to cover.

Bake until the berries are bubbling and the topping is golden, about 45 minutes.

Serve a la mode with the Lemon Honey Ice Cream.

Lemon Honey Ice Cream:

In a medium saucepan, combine the milk and heavy cream and slowly warm over low heat until small bubbles form around the edges. Add the honey and stir to mix.

In a medium bowl, whisk to combine the sugar, lemon zest, lemon juice and egg yolks. Slowly add the egg yolk mixture to the milk and cook, stirring constantly, until thickened enough to coat the back of a spoon, about 8 minutes. Remove from the heat, cover, and chill in the refrigerator until cold, about 1 hour.

Transfer the mixture to an ice cream machine, process for about 30 minutes, and then freeze until frozen through, another 2 hours.

More from:

Mother's Day

IDEAS YOU'LL LOVE

Easy Peach Cobbler

Recipe courtesy of Trisha Yearwood

Blueberry Muffins

Recipe courtesy of Ina Garten

Fruit Cobbler

Recipe courtesy of Martha Moran

Peach Cobbler

Recipe courtesy of Gina Neely|Pat Neely

Blueberry Tart

Recipe courtesy of Valerie Bertinelli

Blueberry-Nectarine Crisp

Recipe courtesy of Anne Burrell

Blueberry Coffee Cake

Recipe courtesy of Ree Drummond

Blueberry Pancakes

Recipe courtesy of Becky's Diner

Blueberry Pie

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Chopped

          3am | 2c
          powered by PubExchange

          Get Cooking