Save Recipe Print
Total:
1 hr 35 min
Active:
35 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Heat the olive oil in a large heavy-bottomed pot over a medium-high flame. Add the onions and garlic and saute until the onions are translucent, about 10 minutes. Add the carrots and celery, season with salt and pepper and saute until all the vegetables are soft, about 10 minutes. Add the tomatoes and oregano and simmer uncovered over low heat until the sauce has thickened, about 1 hour. Season to taste with more salt and pepper.

More from:

Halloween

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Marinara Sauce

Recipe courtesy of Ina Garten

Homemade BBQ Sauce

Recipe courtesy of Ree Drummond

Rib Eye Steak with Onion Blue Cheese Sauce

Recipe courtesy of Ree Drummond

Fresh Tomato, Basil, and Garlic Sauce over Angel Hair Pasta

Recipe courtesy of Wolfgang Puck

Falafel in Pita with Yogurt Sauce

Recipe courtesy of Guy Fieri

Marinara Sauce

Recipe courtesy of Ingrid Croce

Marinara Sauce

Recipe courtesy of Rao's

Marinara Sauce

Recipe courtesy of Anne Burrell

Marinara Sauce

Recipe courtesy of Ralph's Italian Restaurant

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.