Put the almond milk, coconut milk, vodka, sugar, cinnamon and 1 to 2 cups ice in a cocktail shaker, cover and shake vigorously to mix. Pour into a glass, then garnish with cherries to serve.
Recipe courtesy of Nancy Fuller
Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.
The best comfort food is comforting both to cook and to eat, like Ree's pork chops.
A Very Strange Feast