Total:
35 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
35 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 350 degrees F. Grease a loaf pan with butter or nonstick cooking spray.

Add the brownie and candy bars to the prepared loaf pan.

In a medium bowl, whisk the heavy cream, vanilla and eggs to combine. Pour the mixture into the prepared loaf pan over the brownies and candy bars, allowing the liquid to soak in.

Bake until puffed and cooked through, about 30 minutes. Serve with vanilla ice cream.

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Rum Raisin Bread Pudding

Recipe courtesy of The Neelys

Outrageous Brownies

Recipe courtesy of Ina Garten

Ultimate Deviled Eggs

Recipe courtesy of Nancy Fuller

Banana Pudding

Recipe courtesy of Trisha Yearwood

Flour's Famous Banana Bread

Recipe courtesy of Joanne Chang

The Ultimate Cheesecake

Recipe courtesy of Tyler Florence

Black Bean Brownies

Recipe courtesy of Melissa d'Arabian

The Ultimate Pork Crown Roast

Recipe courtesy of Tyler Florence

Banana Bread

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.