Recipe courtesy of Julie Hasson and Native Bowl, LLC
Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
Sauce makes 1 cup, enough for 4 bowls
Level:
Easy

Ingredients

Sauce:
Couch Bowl:

Directions

For the sauce: In a small bowl, mix together the red pepper paste, garlic, sesame seeds, agave, and sesame oil. Add water and stir until smooth. 

To make the "Couch Bowl": Layer the steamed rice evenly in 4 bowls. Drizzle with the red pepper paste sauce. Top with sauteed tofu and a handful spinach leaves. Sprinkle with shredded carrots and a spoonful of sliced scallions. Drizzle with a little more sauce, and a sprinkle of toasted sesame seeds. Serve the extra sauce on the side.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Buddha Bowl

Recipe courtesy of Carlene Thomas

Acai Breakfast Bowl

Recipe courtesy of Food Network Kitchen

Sunny's Sunset Park Noodle Bowl

Recipe courtesy of Sunny Anderson

Browse Reviews By Keyword