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Neelys Sauteed Spinach Recipe

Neelys Sauteed Spinach

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Average Rating:

Total Reviews: 34

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  • on December 29, 2012

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    This was a delicious dish! Simple, easy, and enjoyable!!

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  • on May 31, 2012

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    tasty and healthy

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  • on March 27, 2012

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    Very disappointing! Rather tasteless and bitter.

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  • on March 26, 2012

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    Wow; this was wonderful and easy. I had some bacon grease stored in a jar and used it instead of cooking more bacon, my husband was pleased. A great way to get in a healthy fresh vegetable.

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  • on October 17, 2011

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    I had to triple this recipe to have enough. Although, I don't think the bacon had to be tripled because of all the fat that it renders. I think that this makes an easy side dish. I liked this even though I am not a spinach lover. I hubby loved it so that means it will be on regular rotation.

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  • on September 04, 2011

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    Absolutely delicious! I loved it. Simple and easy

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  • on August 06, 2011

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    Great recipe. I used link sausage instead of bacon which I diced up finely and browned before adding the fresh spinach. I used about 1.5 lbs of spinach and 1/2 pound of sausage links. Turned out really tasty!

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  • on June 09, 2011

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    This was good and easy but not extraordinary. I made it last night and we all liked it. I may make this again as an easy side dish.

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  • on January 22, 2011

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    great recipe! my husband loves spinach, so i am always looking for new ways to prepare it. this was great, no leftovers, and easy! the balsamic vinegar gave amazing flavor. we will make this again!

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  • on January 12, 2011

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    So. So. Hubbby liked it. Me, not too big a fan (and I do like spinach.

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