BBQ Pot Stickers

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (15)

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Average Rating:

Total Reviews: 15

Showing 11-15 of 15

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  • on December 27, 2009

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    Excellent recipe everyone loved it. I added Jack Daniels BBQ to the mix!

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  • on December 25, 2009

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    I've made these twice since the show aired a few weeks ago. A big hit each time. I also used ground chicken instead of pork and it worked really well.

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  • on December 23, 2009

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    My boyfriend and I first made these a few days ago and we loved them SO much we made them again today as a snack! You can't go wrong with this! I put a little more filling (more like 2 1/2 tsp instead of the 1 tsp into each wrapper than what the recipe says since we like our meat!

    We had most of the ingredients already on hand so it's incredibly cheap to make! Like I said, can't go wrong with this, just wish they weren't so fattening!

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  • on December 17, 2009

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    I love potstickers, but never made them at home. This recipe is simple and tasty. I made it for a holiday buffet and there were non left.

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  • on December 13, 2009

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    These pot stickers have great flavor. After living in Japan it has been hard to find an easy but flavorful pot sticker recipe and this fits the bill. This will definitely become a family favorite.

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