BBQ Pulled Pork Bruschetta
Show: Down Home With the Neelys
Episode: Vacation Bites
Rate This RecipeRead users' reviews (10)
- Recipe categories: Meat, Pork, Vegetables, Onion, Bread,
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Average Rating:
Total Reviews: 10
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By MelindaLongoria
on August 09, 2011
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WOW! These are so easy to make & yummy yummy yummy!! : I used a package of pulled pork in the freezer section which already had the barbecue sauce added. These are great!! The onions really make it.
By mlwtreat
North Little Ro...
on December 11, 2010
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Love some of their recipes. Always look them up on here & read/try them. I don't watch their show, simply because I told care for Gina. That is my choice...I'm sure some people don't like to watch Paula. Everyone to their own. Happy Recipes Everyone!! :
By rainwalk_11973122
San Francisco, 43
on June 01, 2010
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Great idea for pulled pork when you don't want a sandwich. Very tasty and extremely fast. Served these for our Memorial Day BBQ and they completely stole my heart.
By mcmitchell6_116...
Tucker, GA
on February 24, 2010
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Made this tonight for my book club to discuss a southern-themed novel. Had left over pulled pork from dinner earlier this week. This was very flavorful, the onions DEFINITELYmake the recipe, a really big hit.
By Lola0706
Montreal, QC
on February 22, 2010
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The onions make this dish. I had left over pulled pork that was very spicy, but once I added the onions and some sweeter BBQ sauce it all came together very nicely.
By jenelle.daley_1...
Coon Rapids, 63
on October 12, 2009
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I just had a party for 50 people, and I served this as one of my dishs and my guests just loved it.
Thank you
Jenelle Daley
Minneapolis, MN
By mcshoop_11429868
Hudson, OH
on December 03, 2008
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I guess imitation is the highest form of flattery. I recently went to a food and beer pairing at a local bistro, and the chef had totally ripped off this recipe as one of the appetizers. His was nice and spicy. It was the best part of the entire meal!
By eyoj2004_10245579
OCOEE, FL
on April 20, 2008
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My family enjoyed this dish! Very easy and TASTY! Thanks to Pat and Gina for another awesome dish.
By jazznhooter_8585338
okeechobee, FL
on April 19, 2008
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this dish was great both as an appetizer and as a sample on a tapas platter. sometimes you here more if you open your ears instead or your eyes...
By michela_c2003_1...
millersvilled, MD
on April 19, 2008
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I havent tried the recipe. However, have enjoyed other Neely recipes which resulted in 4-5 stars. In response to the first rate/review - Im ashamed and disturbed that the world is so full of prejudice. Others arent interested in your ignorant views!