Black-Eyed Pea Salad
Show: Down Home With the Neelys
Episode: Chef Tony
Rate This RecipeRead users' reviews (84)
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Average Rating:
Total Reviews: 84
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By Pamos
Scottsdale, AZ
on October 23, 2010
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This is my first time experiencing Black Eye Pea Salad and I love it. A fantastic vegetarian meal! Thanks Neely's.
By SouthernSupperH...
Atlanta, 33
on October 13, 2010
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I made this as a side but people ended up loving it as a dip with Scoops Tortilla chips. Grew up making something similar we called Southern Caviar.
By foxyblu75_11774946
Hershey, PA
on October 05, 2010
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Made this for a cookout this summer, and it was such a huge hit, everybody wanted the recipe! People were afraid to try it at first, but it was one of the first things gone from the table. Empty bowl!
By 1lwalton3467_13...
Cordova, 82
on September 19, 2010
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I'm a memphian, & am proud of you guys! I've wanted to try this for a while, hate it took me this long, it was a hit at a b-day gathering to where I had to bring a dish, they had grilled foods, which this salad made a great pair with the spread. I added kernel corn for more color, and a for a little more kick, crushed red pepper flakes. They where asking for more!!! I felt sooo special. God Bless You Two, keep up the good work.
By jclark712_12926965
Lebanon, TN
on September 06, 2010
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This was so good. I could not believe black eye peas could taste like this. I plan to double the recipe next time. I took a bowl to my friend at work. She was so pleased that she asked for the web site, so she could prepare some for her family. Continue to handle the business.
By bshipman2774_13...
University Plac...
on August 28, 2010
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I made two salad black eyed peas and fried potatoe salad. The balck eyed peas won hands down. I liked the colors , taste bursting in my mouth, and hearing everyone enjoying the new found dish that I discovered.
I watch sweet and sticky and have learn many different dishes you keep up the work may your home forever be blessed.
Love and Peace
By johnson6937_131...
bossier city, 57
on August 26, 2010
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Try adding some cilantro.
By shawnteh
on July 25, 2010
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Every recipe i get from from you guys is always good. Don't stop what your doing. For the one who said they can't watch them anymore, cause thier to"sicky sweet" three words( get a man . I love you guys, and your love comes thru your food. That's what makes it good.
By kb0452_9386818
rochester, NY
on July 24, 2010
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This is the first review I have written on FN, but this is soooooo good, it will obviously keep for days, so I would make a double batch. I can't stay out of it and I just finished it. I couldn't find rice wine vinegar, but I did use regular rice vinegar the store brand for 1.99 a bottle...Delicious
By Boothanie
Vero Beach, FL
on June 20, 2010
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This salad is so gorgeous and colorful- and the flavors and textures together make a really fun, delicious HEALTHY salad! I am making this again. I love the Neelys.