Broccoli Cheddar Cornbread

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I mixed the vegetables into the batter as suggested. It was fantastic. Definately a recipe worth keeping.

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This was unbelievably wonderful. I could almost make a meal of this by itself.

Use an extra large pan. The recipe makes a lot.

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Pat & Gina, We love this recipe, and everyone that taste it wants to know the recipe. I just changed one little thing, instead of cottage cheese, I use cream cheese.

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This cornbread is just the right texture and flavor. It is lighter than most cornbread recipes, and has a nice cheesy flavor, more subtle than I would have guessed from the ingredient list. After I topped it with the grated cheddar, I decided to add some cubed Mexican quesadilla type cheese (Oaxaco that I had on hand. I highly recommend it, as it sinks in and forms a white, chewy cheese layer with the broccoli and onion. yum.

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I love this recipe. I love the show and have made several things from the episodes and have yet to be disappointed. Normally I don't do reviews, but this was so good I had to write one. It was so easy to make and so good to eat. An excellent comfort food for a lazy Sunday afternoon. Can't wait to try it out on my family and friends.

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This recipe was pretty good. As several people have already said, it takes longer than 30 minutes to bake. Mine was done in about 45 minutes. Next time I will use jalapenos instead of broccoli for more flavor, and add some whole kernel corn. Basically I wanted it to be Mexican cornbread, I guess. It was still good, though, just not something I would make over and over again.

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The was the best cornbread I've had. My daughter liked it and she hates broccoli.

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THIS RECIPE WAS VERY DELICIOUS AND VERY EASY TO MAKE. EVERYONE THAT I LET TASTE IT ASKED ME FOR THE RECIPE.
IT IS SO TASTY, JUST GREAT, GREAT GREAT.

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The only thing I did not care about in this recipe was the sweet taste of the corn bread with the broccoli and cheese. It is probably just personal preference. Maybe all corn bread mixes are not as sweet.

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I made this dish for my Easter dinner. Everybody couldn't stop talking about it. It will be a regular dish on holidays