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Dirty Rice with Smoked Sausage Recipe

Dirty Rice with Smoked Sausage

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (110)

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Average Rating:

Total Reviews: 110

Showing 11-20 of 110

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  • on November 13, 2011

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    Very delicious meal idea. The 4 of us just polished ALL of this off--a tad over-stuff (that's us but it was scrumptious! Not sure if the recipe has been changed since I printed this off in 2009, but if it still says "4 cups chicken stock" I figured out that the lion's share goes toward cooking the 2 cups uncooked rice. I only did 2 things differently-#1 I drained off the vast majority of the grease after cooking the meat & vegetables so that we didn't keel over from clogged arteries right at the table. #2 I used andouille as my specific "smoked sausage"-made it a little more spicy, but that's how we like our cajun/creole food.

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  • on October 23, 2011

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    I brought this dish to a party and it was a hit. Several people even asked for the recipe. Very easy to make even with my basic colinary skills. I stuck by the recipe except adding a little extra cayanne since my group likes it a bit hot. Thanks Neely's!!!

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  • on September 11, 2011

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    This was so simple and delicious! A definite go to for us from now on. I used smoked chicken sausage and paired it with the shrimp creole from this show. Had a great Cajun themed night! The only issue was that the recipe made way too much rice so I just didn't put it all into the sausage and veggie pan.

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  • on September 08, 2011

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    We make this all the time. It's a family favorite. My 3 boys (ages 6,5, and 3 never complain when this is for supper. Yummy. We go a little lighter on the cayenne pepper. Sometimes my husband adds some shrimp to it too. Sometimes we make it with brown rice. Either way, it's always great.

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  • on September 08, 2011

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    I love this dish it is very tasty, quick and easy to make

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  • on August 22, 2011

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    I see these reviews...all with 5 stars and I can't help but wonder if I did something wrong when I made mine. This is by far the worst rice recipe that I have ever tried and I'll never make it again. It was gross...I have no other words to discribe it....just gross. I can't even think of anything I could have done differently to make this a better dish.

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  • on August 21, 2011

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    We make this all the time, and it never gets old. Instead of using white rice, we substitute brown rice to make it a tad healthier. Overall, if you want something quick, easy, and tastes great even as leftovers, this is your meal.

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  • on August 07, 2011

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    Great receipe ! My family loved it, it will become a new fan favorite! I substituted ground sausage for smoked sausage and added a tad bit more cayenne!

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  • on August 06, 2011

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    My 8 year old and I loved it. He did not understand the concept of dirty rice but once we made it together and he watched the video he got it. Awesome dish. Love this receipe.

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  • on June 12, 2011

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    Absolutely LOVE THIS!!!!

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