Get Yo' Man Chicken

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Excellent!!!! I made a double batch of this recipe on my first try ever. And I suspected it would be, it was soooo worth it. My whole family loved! Every one had 2nd's. I made the full diner from this episode, Gina' perfect rice, and cabbage and carrots. WOW...my family was so happy, now we have another one of our "Neely's" favs.

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This was delicious! I'm keeping my man with this in my rotation.

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I wish they would specify what kind of white wine to use. The first time I made this recipe (a few years go, I used whatever wine I had in my house at the time and it was great. I attempted to make it again and it wasn't the exact same wine and the dish was terrible. Unfortunately I can't remember what kind of white wine and exactly what brand I just happened to have in my fridge years ago. I don't want to try to make it again and waste food...again.

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Excellent recipe,thanks for sharing it. I cook for a very large family and everyone loved this dish. I will cook this again and again.

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This was easy to make and oh sooooo good! The only changes I made were to add a little garlic powder when seasoning the chicken and I let it simmer for about 1.5 hrs. The sauce was the perfect consistency...for me, at least!

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Didn't care for it,to watery.But I do love the Gina and Pat Neely

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This dish was AWESOME! I am so glad I chose to make more than 6 servings because everyone had seconds. My boyfriend's a basketball player and I made it for him and his 3 teammates and they all laughed at the name of the recipe but after they ate everyone agreed the name was a perfect fit. I added potatoes to it and it was great. THANK YOU!! :

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I was having somewhat mixed emotions about making this after reading the views. Some seem to love and then you had a person saying it tasted ghetto. I wonder what ghetto food taste like because that's a new on me. Anyway, I got man already, but this chicken definitely helps to keep my man coming to the dinner table for this. My entire family loved it and didn't change a thing. I didn't find the sauce too watery, but maybe because I let it reduce which allowed it to thicken. Oh I did add about 1/2 tsp of sugar which I always do when I am cooking with tomato products. It cuts down on the bitterness or tartness of the tomato. This dish is in our rotation for Sunday dinners. I make either rice or egg noodles to catch the sauce and a green veggie.

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This chicken was unbelievably flavorful, and the How To video was extremely helpful. I can see how this helped you 'Get Yo Man' for sure!

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This recipe was delicious! I put the chicken on rice a roni rice pilaf instead of the buttered rice. It was amazing.