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Mama's Lasagna Recipe

Mama's Lasagna

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (250)

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Average Rating:

Total Reviews: 250

Showing 61-70 of 250

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  • on February 25, 2011

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    This makes lasagna almost easy - why would you ever go back to boiling pasta!! Very tastie - my family loves it

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  • on February 06, 2011

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    This by far is the best and easy lasagna recipe I have found. I have two picky eaters and they eat ever bit of their lasagna. Thanks Neelys!

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  • on January 26, 2011

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    I'm excited about this recipe.....funny thing is that I was just thinking of doing this exact recipe in my kitchen (minus a few changes because that's all I had. : Wish me luck!

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  • on January 22, 2011

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    Amazing! Two changes I made, used turkey sausage just for more spicy italian flavor, and used 1.5 jars marinara sauce instead of making my own. First recipe I made that my husband said was better than his mom's!

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  • on January 16, 2011

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    Awesome is my one word describing the recipe

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  • on January 11, 2011

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    I made this tonight, and I love it! I added about 1/2 lb more meat. I used Ground Sirloin. And I used more of each of the cheeses except the cottage cheese. So good!

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  • on January 11, 2011

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    AWESOME!!!! I won over my mother-in-law with this lasagna. Thanks Neelys :

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  • on January 08, 2011

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    I am an expert at recognizing good lasagna, but this was way beyond good. I made this tonight, and there is nothing left. My dinner guests travel all over the world and wanted a great home cooked meal and they raved about it. They even took leftovers. And I have a feeling this will taste even more amazing tomorrow. I would not change anything about this recipe. This is definitely destined to become a go to recipe.

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  • on December 26, 2010

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    This was the best lasagna I have EVER had. I brought it to a potluck and it was devoured within 20 minutes. I even had guests who normally don't like lasagna telling me it was delicious

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  • on December 24, 2010

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    This was a big hit in my house. Everyone loved it and wants the recipe. Thanks will be making it again.

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