Nana's Cinnamon Rolls

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BY FAR..this is the best recipe I've used so far. Turned out perfect. Thank you thank you thank you Nana! BUT.. I think I might have cut them too thick cause they needed more baking time or my oven is not working properly.

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Awesome easy to follow recipe!! They rose like they were supposed to, I was shocked actually, because I never get anything to rise when I use yeast. They smell great!! They did get a little dark on top in the oven, perhaps I cooked them a bit too long or my rack was a little to high. All in all, great recipe!! I will make again!! Thank you!!

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Made with hot roll bread mix. In machine. Have never had better!! Don't over bake..

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These were great and didn't take long to make. I let it sit overnight. There were none left. My son enjoyed helping with these and to think I hadn't tried making homemade cinnamon rolls because I thought they were too hard to make. Glad I tried and thank you for the simple recipe.

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These are wonderful, they make such beautiful big rolls. I had no trouble with them at all, thank you!!

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Incredible! Make sure you "proof" your yeast and it foams before adding the next ingredients. I skipped the raisins and made cream cheese icing instead of the plain glaze. I added the pecans to 1/2 of the icing for myself and left the other 1/2 of the icing plain for my hubby. So delicious and fairly easy to make, especially because I'm more of a "cook" vs. "baker". They are time consuming, as with all baked goods, but well worth it on this Sunday afternoon. Enjoy!

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chefchar_8829768 the first item was 2 (1/4 oz packets so in total 1/2 oz of yeast! I made the same mistake, like say whaaaa??? 8 OZ??? haha that'd be a lot of dough! Yummy recipe tho!

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These rolls tasted good, but my dough did not rise. I followed the recipe to the tee. I make my own dough all the time, so I was surprised that it did not rise. The recipe also is not clear on the filling. If you are to mix it all together or not. I mixed mine, and it worked out fine. They were a bit dry..I also added a bit of cream cheese to the frosting..They were not drop dead good but I liked them for the most part..:

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I love cinnamon rolls! I have my family and friends hooked on these. One of my favorite things to do is make homemade apple sauce and roll it in before I bake them. It's a little messy, but totally worth it!

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These cinnamon rolls turned out very good being that it was my first time ever making this. I was really pleased with the creaminess of the frosting but the dough was a little doughy tasting. Overall a great recipe & I will try it again!