Neely Family Spicy Fried Chicken
Show: Down Home With the Neelys
Episode: Southern Hospitality
Rate This RecipeRead users' reviews (69)
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Average Rating:
Total Reviews: 69
Showing 61-69 of 69
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By smcbrayer1_398778
Aberdeen, NC
on June 26, 2008
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I don't usually fry anything but this did look really good. I would add a little more hot sauce if I made it again( I didn't think it was spicy enough, but I'm not a "fried foods" eater so I didn't think it was really worth the trouble & fat to cook in grease. Have enjoyed several of neely's other recipes. Susan--Aberdeen
By sloejenny_4294335
Orland, CA
on June 26, 2008
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Very tasty and easy to fix. I usually do not like things too spicy as I usually get heartburn, but this was so good.
By shalene.weddle_...
Olive Branch, MS
on June 24, 2008
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The chicken was good and the coating was perfect. My family enjoyed the chicken.
By dymund_10607522
Raleigh, NC
on June 24, 2008
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I tried the recipe shortly after seeing it on the show. It was great. I didn't add the cayenne because I was feeding little ones. They loved it! It was flavorful and very crunchy!
By fine_cdt_10598450
Harvey, LA
on June 23, 2008
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I prepared this dish yesterday and my husband and his friends really enjoyed it. The only thing that I would change would be to season the chicken with a little garlic powder and onion powder. It gave it a little more flavor, but overall I would make it again.
By theosuperstar_3...
Hallstead, PA
on June 22, 2008
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I had to make a couple of batches to get the oil the right temperature. 350 was way to hot and the chicken burned with the time specified to cook. I lowered my oil to 300 and let it fry a little longer. The flavor is ok. Nothing to write home about. I wouldn't make this again.
By fiddlesticks24_...
Tucson, AZ
on June 22, 2008
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This recipe is simply fantastic and so easy to follow. Tasty and finger licking good
By tbooth99_10588608
Cincinnati, OH
on June 21, 2008
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This is very tasty. I added a little less cayenne pepper to the dry ingredients b/c I don't like things too hot but will add the full amount next time as using 1/2 did not give it the kick I wanted. Will definitely make again and again!! Thanks, Gina & Pat!!!
By mivygirl_10584824
Houston, TX
on June 21, 2008
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every recipe that i've tried from the neely's has just been finger lickin good! I am so happy that fn has finally added some cooks that I can identify with their style of cooking! way to go foodnetwork!