Pat's Spicy Fried Wings
Show: Down Home With the Neelys
Episode: Fast Food
Rate This RecipeRead users' reviews (152)
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Average Rating:
Total Reviews: 152
Showing 41-50 of 152
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By siany1_13093819
Jamaica, 72
on August 23, 2010
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Quick and easy. Good for a weekend meal. I think will fry quicker in pan as opposed to deep fryer.
By monicaldavis023...
Monongahela, 78
on July 20, 2010
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These wings were great!! I made these for my husband because he loves spicy food. I am not so much of a fan but I really enjoyed these wings. They are spicy enough that you don't need hot sauce but not too spicy that your mouth is on fire after one bite. Try it and I bet you'll be making them again!
By taurus2452_12804987
Edison, 70
on June 14, 2010
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I rarely review things but tried this recipe the other day and it was excellent.
By just_kim2004_12...
fort worth, 83
on May 29, 2010
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i didnt enjoy these wings and hot wings are my fav. the batter made them too thick and that way too many seasonings. thumbs down on this one
By candilturner
Dallas, TX
on May 20, 2010
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Love the wings. I didn't make the dipping sauce.
By ashtan99us_11689085
on March 16, 2010
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my family and i LOVE this recipe... it is very easy and does not take long at all.
By kwhome09
atlanta, ga
on February 26, 2010
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These are delicious...I have had the sauce as well... can't say I love the sauce w/ the wings..it's just a different flavor than your typical ranch or blue cheese which I think I prefer...
The wings had awesome flavor!!!
By cwbw4_12668634
charleston, 88
on February 21, 2010
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The recipe was easy to do and the chicken turned out great, a house full of men and all of them liked it.
No one seemed to like the sauce for some reason- the recipe calls for horseradish i was not sure if it was minced horseradish or the kind that comes in the squeeze bottle usually the same aisle as the mayo??? I may have made a mistake there somehow.
but the chicken was a hit with all the boys!
Thanks
By emmer132_9914119
Mercerville, NJ
on February 09, 2010
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...and they actually aren't too hot...they are perfect. I don't really like super spicy food. These wings have a nice balance and are full flavor. Do not forget the dipping sauce!
By BrandyLand
Edwards AFB, CA
on February 07, 2010
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I love these wings. Instead of using the excess wing rub on them after they are done, I toss it in with the flour. Then I toss the cooked wings in sweet baby rays bbq sauce for my own twist. They turn out sweet and spicy. I love them! ONLY WINGS I EAT from now on!