Portobello Mushroom Fries

Show:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (35)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 35

Showing 1-10 of 35

Sort by:

Newest
  • on February 02, 2011

    Flag

    OMG! My best friend and I made these last night and immediately fell in love with them. I had to stop myself from sampling as they were finished. We will be making them again, real soon! This one is a keeper.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 28, 2010

    Flag

    They were really delicious.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 07, 2010

    Flag

    Also very tasty with marinara sauce.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 05, 2010

    Flag

    This definitely beats french fries. Its light, tasy, and my family raved about it. I will make this again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 18, 2010

    Flag

    I already love mushrooms but this was so good! I made it two nights in a row 'cause my family loved it. The flour/egg/crumbs process gets messy but SO easy. I didn't try the sauce but the fries alone were awesome!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 20, 2010

    Flag

    So very good! Family Favorite! :

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on July 03, 2010

    Flag

    This was so great! My son HATES mushrooms, and ate them! I used ranch dip for him. A yummy dipping sauce was this feta aoli that I had for the greek burgers I made for dinner. Surpringly YUMMY recipe that sneaks spinach into the burger and makes it yummy! See Burger recipe:
    http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=222815&adsqs=

    Yummy
    dinner that night, and lots of veggies snuck in! :>

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 06, 2009

    Flag

    THEY WERE SO GOOD, TOOK AWHILE WITH THE FLOUR, EGGS, AND BREAD CRUMBS, BUT WELL WORTH IT.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 11, 2009

    Flag

    I've tried other receipes off of the Food Network and this has got to be the EASIEST thing I made and it came out the way the video said it would. The only thing I didn't make was the dipping sauce. I made my own with bleu cheese dressing. It all was very very good!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 31, 2009

    Flag

    i had some mushroom fries at a bistro, to be honest they were the only reason i'd go. when they went out of business i resigned myself to never having the mushroom fries again. this recipe is just as good. my one suggestion try dipping them in a pesto aioli!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 Next »
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.