Roasted Broccoli with Cherry Tomatoes

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This was a first and I'm not sure I'll ever be able to eat Broccoli any other way. Wonderful depth of flavor when roasting rather than steaming. All I can say is WOW! This was fabulous! Thanks for the great recipe! Made exactly as stated.

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This was great!! I actually used frozen (and thawed broccoli florets and ended up pan roasting/browning the whole mixture in a skillet (only because my oven wasn't usable at the time. One of my daughters had 3 helpings and kept saying "these veggies are so good!" Will definitely make this again - love the Neely's!!

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How can something so easy taste so good? Well, it does. I had left over broccoli and cauliflower florets from a party that I used in this recipe. I forgot the parmesan cheese but it was still sooooooooooo.....good! Will add as a regular side in our house and I'm e-mailing it to my daughter right after this review is done.

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Though some ppl wonder, why some rate a dish 5 stars if you don't add this, or subtitute something else? Well, I rate this 5 stars, cause it's a dish that I found delicious, even if I didn't add the cheese. It existed, and that's what counts.

I love it, and really want to thank the Neelys for making my dinner a blast. I am in here often trying to find a side dish when I make dinner, cause I really suck when it comes to that. Thank you once again.

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This recipe is so easy and and tastes great!! I love the roasted cherry tomatoes!! This is always requested by my boyfriend! :

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I made this for some friends and everyone loved them ,some even called to get the recipe. Now this is the only way my family and i eat broccoli.Nowi do other vegtables the same way !

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I like the flavors and the concept but they didn't melt together. The shallots and garlic didn't really adhere to the broccoli. The tomatoes didn't carmelize and the broccoli seemed to be a bit hard and bitter for my taste. Perhaps I should have used more olive oil.

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Simple and easy. Flavorful. Loved the light heat from the red pepper flakes. Definitely will make again.

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I've made this recipe twice now. Its super simple and very good. Its a good healthy recipe that has lots of flavor.

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Thank you for this easy recipe. I love broccoli and this recipe has converted some of my friends into broccoli lovers as well : I have made it many times and will continue to do so.. this is a keeper.