Tony's Chicken Tenders with Honey Mustard Sauce

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Worst Honey Mustard sauce I have ever tasted.
Great Chicken Tenders.

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Wow, my first time trying to cook chicken tenders and these came out very well! Can't wait to make them again, so tasty.

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So good, and easy. It was a hit. I followed another reviewers suggestion and baked the fried chicken tenders for about 7 minutes in a 350 degree oven after frying. The result was crispy on the outside and juicy on the inside. I skipped the honey mustard sauce and used store bought dressing. Great Friday night meal.

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Indeed Tasty! Tried and True! These have the perfect texture and are delicious! I've even cooked this using sweet rice flour. Will make this again and again!

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AWESOME!!!!! Made this for dinner & it was a hit!!!! Will definitely make these again.

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This is the best chicken tenders I have ever ate...

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Very Very tastey! I ran out of flour so I use Bisquik and they came out perfect, I used the deep fryer instead of stovetop frying. They turned out great, mustard sauce was good but I would've liked it a little thicker. I only used 1 lb of meat because there are only 3 of us.

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I've made this twice and it was great both times. Panko bread crumbs brown faster than other bread crumbs, so I fried the chicken strips until they turned golden brown, then just stuck them in a 350 degree oven for about 12 to 15 minutes until they were done. If I tried frying them for the full 8 to 10 minutes in 350 degree oil, they became so browned that they bordered on burned. If I took them out of the oil sooner, the chicken wasn't cooked through. I was afraid sticking them in the oven would dry out the chicken but it was moist both times. I also added the full amount of seasonings to both the Panko and the flour. Very tasty. The mustard sauce is a must. Very, very tasty and tangy. My husband added a little olive oil to the leftover sauce and used it as salad dressing. Yum! This is a very simple and flavorful recipe. I will be using this mustard sauce as a dipper for other recipes too.

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Just made this for my family and they were great!!!!! I also made the honey mustard and my kids couldn't get enough of it. Thanks a definite keeper.

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Texture and flavor were awesome! Had to share with my Mom