Tony's Chicken Tenders with Honey Mustard Sauce

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This recipe was very easy and turned out great. Hate to fry; rarely do it; but the chicken was moist on the inside and crunchy deliscous on the outside. Thank you!

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This dish was AWESOME! Everything turned out perfect. My husband loved it so much that he ate chicken tenders 3 nights in a row (I doubled the recipe!! These were also great for my 4 year old daughter - the cayenne wasn't too strong at all. The honey mustard was excellent, and everything was super easy to make. I would definitely recommend trying this recipe and I will continue making this dish for my family!

P.S. - Just a suggestion: I baked a few of the chicken tenders just to see how they would turn out, and they were still just as fabulous as the fried ones. So, for those wanting a slightly healthier option, baking is a great way to go.

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This is out of this world good! My family loved it including my 3 year old little girl. This is a keeper!

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Crunchy and delicious! I used oregano instead of cayenne since I was feeding my 3 year old and 1 year old this dish and it tasted great.

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Did these heavenly, crispy, juicy, luscious, flavorful chicken tenders actually come out of MY deep fryer? Move over Chick-Fil-A! By all means, try this recipe! I followed the recipe exactly-- panko crumbs are a must. This dish is perfect as written, and what's more, it's quick to make. Make the dipping sauce too. Honey instead of sugar adds a complex, smoky sweetness that beats out plain old sugar any day. I will definitely make this recipe many times in the future.

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Loved it!!!!!!!! The chicken was so moist and yummy!!!!!! I will deff make this one again

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GREAT ONE!!!!! MY KIDS LOVE THIS!

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DELICIOUS! SUPER EASY TO MAKE!

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Taste great!!!! Very easy.

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These chicken tenders were the best that I had ever had. The recipe is fulproof and seasoned to perfection. I also made the honey mustard sauce that was also very good. My husband and both have made them which means they are simple to prepare if my husband made them. These are definitely a winner at our house. I love the ease of making them along with the correct amount of seasoning and crunchiness.