New England Lobster Roll

Name: New England Lobster Roll
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 2 servings
Ingredients: 1 live lobster or one pound cooked lobster meat, 2 cups; 1/4 cup celery; 1/4 cup mayonnaise; Salt and freshly ground black pepper; Hot dog buns; Butter; Paprika

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Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 2 servings

Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 2 servings

Ingredients

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1 live lobster or one pound cooked lobster meat, 2 cups

1/4 cup celery

1/4 cup mayonnaise

Salt and freshly ground black pepper

Hot dog buns

Butter

Paprika

Directions

Put lobster in boiling water and cover. Turn down heat and simmer for 8 to 10 minutes. Drain the lobster and remove meat from shell. Cut lobster and celery and combine them in a bowl with mayonnaise, salt and pepper. Smear outside of hot dog buns with butter. Put on griddle and cook 1 minute. Fill buns with lobster mixture. Sprinkle with paprika.;