NFC Shrimp

Total Time:
56 min
Prep:
20 min
Inactive:
30 min
Cook:
6 min

Yield:
24 shrimp
Level:
Easy

Ingredients
  • 2 garlic cloves, chopped
  • 2 bunches fresh basil, leaves chopped
  • 1 red onion, chopped
  • 24 jumbo shrimp, shelled and deveined
  • 1 cup olive oil
  • 1 teaspoon freshly ground black pepper
  • 1 stick salted butter
  • 1 1/2 cups lemon juice
Directions

Combine the garlic, basil and onion in a large bowl. Add the shrimp, olive oil and black pepper. Stir and let the shrimp marinate for 30 minutes.

Melt the butter and lemon juice in a saucepan over low heat. Add the butter and lemon juice to the shrimp mixture and toss.

Preheat a grill to 300 degrees F.

Thread the shrimp onto metal skewers. Arrange the skewers on the grill and grill until cooked through. Transfer the shrimp to a serving platter and serve.

A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.


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    This recipe is featured in:

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