Recipe courtesy of Nigella Lawson
Episode: Entertaining
Beans Wrapped in Prosciutto
Total:
12 min
Active:
2 min
Yield:
6 servings
Level:
Easy
Total:
12 min
Active:
2 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

One doesn't want to wade too deep into canape land, but I would feel I was doing less than my duty if I didn't faithfully report my other most-relied-upon-starter-stand-in: beans wrapped in prosciutto. I saw these little bundles of green beans tied around the middle with Parma ham in an Italian delicatessen and went straight back home and made my own.

Top and tail some green beans and cook them in boiling salted water. Remember that the beans need decent cooking, not mere dunking in hot water. Drain them, wait for them to cool, dip them in balsamic vinegar, then cut raggedy thin slices of Parma ham in strips and tie them round the bean-bundles.

IDEAS YOU'LL LOVE

Prosciutto Wrapped Cod

Recipe courtesy of Rachael Ray

Chili Beans

Recipe courtesy of Ree Drummond

Roasted Green Beans

Recipe courtesy of Ree Drummond

Roasted Asparagus and Prosciutto

Recipe courtesy of Ina Garten

Bacon Wrapped Asparagus Bundles

Recipe courtesy of Rachael Ray

Escarole and Bean Soup

Recipe courtesy of Giada De Laurentiis

Red Beans and Rice

Black Bean Soup

Recipe courtesy of Melissa d'Arabian

Bacon-Wrapped Chili Shrimp

Recipe courtesy of Ree Drummond

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking