Chocolate-Peanut Butter Cups
Show: Food Network SpecialsEpisode: Nigella's Christmas Kitchen: Holiday Party
Rate This RecipeRead users' reviews (19)
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Total Reviews: 19
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By joannafla
Fla
on February 20, 2012
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Love the peanut butter cups!
By herepiggy
KY
on January 29, 2012
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These were so easy and so much fun to make -- perfect for a kid birthday party or superbowl party! I did have the same issue with the peanut butter being a bit too thin so I would suggest adding a bit more confectioners sugar or brown sugar until you get a firmer consistency. These were really really great -- very pleased with the outcome and easy recipe.
By Fanciful_Floridian
Brandon, FL
on December 29, 2011
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What a great peanut butter cup without all of the artificial components!! Fairly easy and fun to make with kids. These were a hit. I used silver and gold petit four cases. I did not find any decor to put on top so they were sans 'bling'. Will order the gold stars in advance as advised in previous posts.
By Kimberlee Anne
Ladson South Ca...
on December 17, 2011
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I made this befor lost recipe was sad lol But now I see here again so I have it saved. My famiy and friends loves it.
It is so yummy. try it you will love it also. Happy Holiday &
Merry Christmas.
K.A . H. Jones
By kvyskocil
on October 31, 2011
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Not sure what happened! Followed the recipe to a T, but the peanut butter mixture ended up quite oily, and then failed to set in the fridge :( Also, there was way more of the peanut butter mixture than melted chocolate, which threw the whold peanut butter-to-chocolate ratio off! Will need to experiment with this recipe or find a fair equivalent!
By cupcake absolute
Near Yorktown,VA.
on July 31, 2011
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Thank You for a treat when so hot or raining outside and we want a Sweet.Fits All criteria.Have these in cabinet anyway~ingredients.What Is Better Than Chocolate and Peanut Butter? Not Everyday, tho...Scrumptious,especially in fridge briefly.
By xlizx
on July 16, 2011
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These were a really nice treat and my whole family loved them, I thought it would be a good idea to role the the mix into melted chocolate which turned into a sticky but yummy mess.
The second time I made these I used half of the icing sugar and also added salted peanuts to the mix which I think balaced out the sweetness nicely.
By alt4me
London
on May 02, 2011
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These were a little bit of heaven for my other half, being dairy & wheat intolerant I was able to adapt them for him - definitely in his good books at the moment!
By pauletteballe_1...
Auckland, 43
on August 17, 2010
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and oh so sweet to eat : A little bit of patience required to get these little guys into the cases but worth it!
By adhines_4930606
Mason, MI
on June 06, 2010
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LOVE this recipe. My children and I have made this many, many times and it always turns out great. Recently, we made them for a school "consumer" day where the children sell their products and it was a huge success!