Chorizo and Chickpea Stew

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I love Nigella Lawson and have made quite a few of her recipe's, this one was really not to my taste.

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Very good. I had to substitute quinoa for the bulgur wheat because I didn't have any bulgur wheat on hand, but it worked out perfectly. The cinnamon in the pasta/bulgur wheat mixture is delightful. This recipe makes a ton of pasta/bulgur wheat, so you may want to cut that part of the recipe in half. I would definitely make this again.

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AM ALLERGIC TO MORE THAN 1 INGREDIENT IN THIS RECIPE. SO, SUB OUT THE CHORIZO W/ CHICKEN MAPLE SAUSAGES.BAKING RAISINS FOR THE APRICOTS&LENTILS FOR THE "CHIC PEAS"OR AKA GARBANZO BEANS.VOLIA,A GREAT MEAL SUBSITUTED AS NEEDS TO ON REGULAR BASIS...

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We enjoyed this dish. I wasn't sure whether we'd like it or not, but because we like Middle Eastern and North African cuisine, thought we'd give it a try. Rather tasty! I will definitely cook this again. The only adjustment I would make is to add a little more cinnamon and bay to the bulgar as it was a wee bit bland. Otherwise, thought it was quite good and served it with a chopped salad, which went well with it.