Citrus Yogurt
Show: Nigella Feasts
Episode: Feel-Good Food
Rate This RecipeRead users' reviews (2)
- Recipe categories: Dairy, Fruit, Fig, Oranges, Nuts,
- recipe
- ratings & reviews(2)
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By wendels55_7938522
Fairfield, CA
on July 02, 2007
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My bofriend and I have become HUGE Nigella fans. We saw this on TV and wanted to make it but he doesn't like figs. I made the sauce as directed and used cubed pound cake and halved cherries instead of the figs. Worked great and he wants to have it at our next dinner party. Also, I didn't have any cooking pistachio's at home so I shelled some roasted/salted pistachio's! We loved them on top!!!
By jennallen7_2364836
Roseville, CA
on January 08, 2007
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I have never added red wine to yogurt, but it gives a nice change of flavor to this dish. My only advice would be to either drain the yogurt of some of the extra fluid, or use thicker greek yogurt. The extra liquid thins out an already watery yogurt. Also, it's hard to find figs year round for this dish, which is why I would give it four stars.