Double Potato Mash
Show: Nigella FeastsEpisode: Comfort Foods
Rate This RecipeRead users' reviews (7)
- Recipe categories: Vegetables, Potato, Sweet Potato,
- recipe
- ratings & reviews(7)
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Average Rating:
Total Reviews: 7
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By TarteTatin
Chicago, IL
on November 24, 2011
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Just genius.
By moranske
Tumwater, WA
on October 25, 2010
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Yum. Enough said.
By so_jana_7814362
Middleton, WI
on November 26, 2007
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I will make this again.
By ladybird.queen_...
South Perth, NY
on November 12, 2007
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My boyfriend and I find normal potato mash (even with butter, cream, cheese or anything disgustingly bland. This recipe is the answer! The combination is so beautiful, and if you're too lazy to roast the sweet potato's I've tried boiling them in with the normal potato's and that worked too!
Thankyou Nigella!
By ddferrara_7519585
Minneapolis, MN
on July 01, 2007
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I have always loved sweet potatoes, so I knew this would be good. Combining white and sweet potatoes is such a simple idea, yet I've never seen it done before. It's terrific! Thanks again Nigella !
By jean.marie.mart...
Chandler, AZ
on January 23, 2007
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my daughter said it tasted like rotten oranges. I didnt think it was that bad, but why mess with mashed potatoes?
By jonbrak1_6335192
Milwaukee, WI
on January 16, 2007
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I usually just cube and roast a combination of white and sweet potatoes, so I was excited to try a mashed version. The finished version is quite delicious. The lack of cream and butter (replaced by the olive oilisn't missed, as the consistency is still velvety. The addition of white potatoes really does cut down on the sweetness of the sweet potatoes and the ground mace adds a lemony nutmeg taste. I loved this with the Beef Casserole and am curious to try this with roast chicken, as well.