Granny Lawson's Lunch Dish
Show: Nigella Bites
Episode: Childhood Memories
Rate This RecipeRead users' reviews (8)
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Average Rating:
Total Reviews: 8
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By ginnelle.amat00...
sunny isles, fl
on October 15, 2012
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it resembles a meat pie and is absolutely perfect. I made it for my husbands lunch this week and loved it. Thank you for this amazing recipie
By cupcake absolute
Near Yorktown,VA.
on July 31, 2011
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Reminds me of "Cornish Pasties". Delectable. Use prepared dough when hetic finding Time. Please Nigella, write a cookery book with Granny Lawson's Recipes, Your Mum's and Others that Inspired You to then Inspire Our Families to Look,Ask and Write these Delicious Recipes Down,like this One. Could have been "Lost".So Happy was not, now can add! Thank You Granny L. wherever You Be...
By grammatutu
Rice Lake, WI
on December 06, 2008
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This was great!! I made a few alterations, used ground turkey, kalamata olives, chopped garlic and simply chopped up fresh tomatoes. I cheated and made it once with boughten pie crust, turned out super, and bit of a time saver. My husband (who's mum is from Oxford said it reminded him of ones he'd had in England years ago. To me that is a success as I am trying to cook more "English". Thanks Nigella.
By doorcountyfan_3...
Roselle, IL
on February 06, 2008
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This meat pie is so delicious that I
came across a can of black beans in
the cubbard and had to search for this
recipe on line. I got the recipe 6 years ago when Nigella was on a different cooking show on cable. This recipe is one that will be made many many times and given to my children to serve my Grandchildren someday. Thank Nigella. Love Theresa Bugajny, Roselle, IL
By maggiededrick_7...
Washington, DC
on May 09, 2007
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Great recipe, my family was impressed! The only recommendation I have is that you double the pastry recipe because I had enough filling for two pies! Also, it wouldn't hurt to add a little bit more than a pinch of allspice.
By jodycourt_7609299
Alzada, MT
on April 20, 2007
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This was a very good recipe. The crust was superb and the filling was great too. I skipped the eggs because my kids don't like them.
Granny would be proud of this pie.
By lkirchnavy_7601507
upland, CA
on April 18, 2007
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Well, I saw this recipe on t.v. and it looked good. When I read the one review listed, it was a five star. I agree and so does my family. At dinner we rate new meals that I try from a 1-10. Everyone gave this meal a 10! Instead of making the homemade doe, I bought refigerated dough already to go at the grocery store and it worked. This meal is a must try. Great going Nigella!
By timmschuette
Goleta, CA
on April 15, 2007
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My family loved this recipe, its easy and tasty.