Sweet and Salty Crunchy Nut Bars

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

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  • on June 20, 2012

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    Fantastic. Easy to make and easy to eat. thanks Nigella. More recipes please

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  • on May 14, 2012

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    I made these yesterday morning and I have to say they are amazingly delicious for something that was soooo easy to make. There are still a few left in the fridge, however I can't imagine they'll be around for long. A great idea for a Father's Day treat.

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  • on April 27, 2012

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    Oh my! I love and search for all things cookie and bar like.I watched her make these and they looked oh so yummy. Funny things to overcome...never used Golden Syrup b4, found it easily and as for the candy, I know they recommend Cadbury bars but I bought Butterfinger before I saw that and I am convinced they are a "honeycomb" center. I used bittersweet and semi-sweet cause I didn't have milk chocolate. I'm telling you, sinfully good. I want to also add I have never fixed anything so easy, just saying. I also LOVE the salty nuts and consider it a must.

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  • on January 03, 2012

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    Absolutely awesome nut bars !!!!! Thank you Nigella your recipes are the greatest !!!!!

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  • on December 21, 2011

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    Amazing

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  • on November 17, 2011

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    i tryed it on my wedding anniversary it was just awsome thx to nigella i just dont miss ur shows on TLC thx again.

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  • on January 09, 2011

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    This is absolutely incredible, and addicting. I've never written a review before, but this warranted my first go. I happened to have 2 Cadbury Crunchie bars in my freezer from my last trip to London, and bought some golden syrup in the English food section of my nearby shop and whipped this up pretty quickly. True, it can be harder to find these ingredients in the U.S. but quite frankly, they are easily available at cost plus and good grocery stores in metro areas. Anyway, thank you Nigella, your recipes are the greatest!

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