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Average Rating:
Total Reviews: 9
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By dudewegottadell
on April 07, 2012
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my family loves this recipe
By drluney_7113539
silver spring, MD
on November 04, 2011
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Exactly as I remember it growing up at grandma's. Thanks for the memories.
By betsymclean_610986
McLean, VA
on November 24, 2009
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I made this last year for Thanksgiving and my family requested it again this year instead of the heavy corn pudding recipe that uses the corn muffin mix. You can taste the sweetness of the corn.
By marlynn712_11402550
New York, NY
on July 03, 2009
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This is an excellent recipe that I have using for the past two years. I miss Nigella! My entire immediate and extended family always nominate me to bring the corn pudding to different functions! DARN GOOD!!!!!!!!
By mrsdoolittle_48...
Flanders, NJ
on December 26, 2008
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This was nice and fluffy. Not too sweet. The only change I might make is to add a little pepper or other spice.
By stormydzs_7989999
Trenton, NJ
on July 22, 2007
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I was raised in the south & my grandma use to make this & I never had a recipe that came close to that taste until now, if you like southern food this is great tastin! some people would not try this because of the name but dont let that be the cause for not trying it, you wont be disappointed at all, it is oh so YUMMY!
By brycat_7618571
San Dimas, CA
on April 24, 2007
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easy to make and was warm and satisfying as a side dish with ham or roasted chicken.
By child_7121627
Parkville, MO
on April 19, 2007
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I did not like this receipe. The eggs overpowered the corn. It needed to be cooked longer. It was bland and I wouldn't make it again.
By nikkiware_5922905
Yorba Linda, CA
on April 16, 2007
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This recipe was very easy to make. However It was not the consistency I expected. It was a great side dish and my family loved it!