Recipe courtesy of Nikki Dinki
Potato Cauliflower Parsnip Soup with a Pancetta Potato Hash
Total:
1 hr 30 min
Active:
1 hr 30 min
Yield:
4 entree servings or 8 appetizer servings
Level:
Easy
Total:
1 hr 30 min
Active:
1 hr 30 min
Yield:
4 entree servings or 8 appetizer servings
Level:
Easy

Ingredients

Soup: 
Hash: 

Directions

For the soup: In a large Dutch oven or stockpot, melt the butter and cook until it starts to brown. Add the garlic, leeks and parsnips. Cook the vegetables until tender, stirring frequently, about 12 minutes. Add the cauliflower, potatoes and chicken stock. Let the stock come to a simmer and cook until the cauliflower and potatoes are tender, about 20 minutes. Add the thyme, nutmeg and some salt and pepper. Puree the soup. Keep warm until ready to serve.

For the hash: In a medium saute pan, cook the pancetta, adding a little oil if need. Once the pancetta is halfway cooked, add the potatoes and brown. Add the pine nuts, parsley paprika and some salt and pepper. Cook until the pine nuts are browned and the potatoes are brown and crisp.

When ready to serve, plate the soup and top with hash.

Cook's Note

When blending hot liquids, first let cool for 5 minutes or so, then transfer to a blender, filling only halfway. Put the lid on, leaving one corner open; this will prevent the vacuum effect that creates heat explosions. Cover the lid with a kitchen towel to catch splatters and pulse until smooth.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

More from:

Food Network Star

IDEAS YOU'LL LOVE

Roasted Cauliflower Steaks

Recipe courtesy of Valerie Bertinelli

Cauliflower Crust Pizza

Recipe courtesy of Valerie Bertinelli

Kale Soup

Recipe courtesy of Trisha Yearwood

Scalloped Potato Gratin

Recipe courtesy of Tyler Florence

Cream of Asparagus Soup

Recipe courtesy of Sandra Lee

The Baked Potato

Recipe courtesy of Alton Brown

Lentil Soup

Recipe courtesy of Giada De Laurentiis

Twice Baked Potato Casserole

Recipe courtesy of Ree Drummond

Cream of Broccoli Soup

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking