Recipe courtesy of The Sandwich League
Save Recipe Print
Total:
15 min
Active:
15 min
Yield:
2 cups
Level:
Easy

Ingredients

Directions

Coarsely chop the sweet, serrano and habanero peppers. Add them to a food processor, along with the garlic, cilantro, vinegar, agave, lime juice, black pepper, coriander and salt. Pulse until nicely chopped. Add more lime juice or agave to taste.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Sweet Pepper Poppers

Recipe courtesy of Kelsey Nixon

Roasted Red-Pepper Soup

Recipe courtesy of Food Network Kitchen

Fusilli with Pecorino Romano and Black Pepper

Recipe courtesy of Giada De Laurentiis

Chicken, Pepper and Corn Stir-Fry

Recipe courtesy of Food Network Kitchen

Creamy Corn and Pepper Relish

Recipe courtesy of Michael Haye

Sea Bass with Cranberry Pineapple Pepper Relish

Recipe courtesy of Eddie Palamino

Tomato, Cucumber, and Red Pepper Relish

Recipe courtesy of Ellie Krieger

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.