No-Cook Tomato Sauce with Penne

Total Time:
20 min
Prep:
10 min
Cook:
10 min

Yield:
2 servings

CATEGORIES
Ingredients
Directions

In a large pot of boiling

In a large pot of boiling salted water cook penne according to package directions. In a large bowl combine tomatoes, garlic, olive oil and vinegar. Toss together with basil. When tender, drain penne, add to bowl and toss to coat. Serve with fresh Parmesan cheese

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    This recipe is featured in:

    Make It 5 Ways: Chicken Breast