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No-Cook Tomato Sauce with Penne Recipe

No-Cook Tomato Sauce with Penne

Recipe Courtesy of Cathy Lowe

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on August 31, 2008

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    I make this sauce too, but I add sliced olives and chopped red onion. It's gerat on bruschetta, too!

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  • on October 09, 2006

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    The sauce was perfect. The mixture of the balsamic vinegar and oil set off the tomatoes nicely. It was even good the next afternoon cold. Great job!

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