Recipe courtesy of Eduardo Avila
Show: Ming's Quest
Total:
1 hr
Active:
30 min
Yield:
10 servings
Level:
Easy

Ingredients

Garnish:

Directions

Heat a medium sized pan with salted water until it reaches the boiling point. Add nopales and cook for 5 minutes. Drain the water and let cool.

Heat frying pan, when hot add oil, garlic, onion, guajillos, and roasted red pepper. Saute for a few seconds, add nopales and cilantro, and season with salt and pepper.

Skewer the prawns with lemongrass and either saute or grill them. Using a round mold, place the mixture of nopales in the center of a dish and press it with a spoon to form the timbale. Decorate plates with balsamic syrup and cilantro oil, and garnish with carmelized onion, sun-dried tomatoes, and chili oil.

IDEAS YOU'LL LOVE

Pastina Timbale

Recipe courtesy of Michael Chiarello

Eggplant Timbale

Recipe courtesy of Giada De Laurentiis

Risotto Timbale

Recipe courtesy of Rachael Ray

Sausage-and-Rice Timbale

Recipe courtesy of Food Network Kitchen

Timbale of Eggplant and Macaroni

Recipe courtesy of David Ruggerio

Nopal Cactus with Prickly Pear Vinaigrette and Toasted Pumpkin Seeds

Recipe courtesy of Mary Nearn

Tequila and Kaffir Lime Sierra Fish with Warm Salad of Nopal (Prickly Pear) with Cilantro-Agave Vinaigrette

Recipe courtesy of Ming Tsai

Smoked Salmon Timbale with Ginger, Cucumber, Creme Fraiche and Watercress Oil

Recipe courtesy of Lumiere

Smoked Salmon Timbale with Ginger, Cucumber, Creme Fraiche and Watercress Oil

Recipe courtesy of Lumiere

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking