Recipe courtesy of Georgia Hardstark
and
Alie Ward
Recipe courtesy of Georgia Hardstark
and
Alie Ward
Watch how to make this recipe.
Nutterfluffer
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- Level: Easy
- Total: 25 min
- Prep: 5 min
- Inactive: 10 min
- Cook: 10 min
- Yield: 2 servings
- Level: Easy
- Total: 25 min
- Prep: 5 min
- Inactive: 10 min
- Cook: 10 min
- Yield: 2 servings
Ingredients
Peanut Butter Simple Syrup:
Nutterfluffer:
Directions
- For the peanut butter simple syrup: Combine the sugar, peanut butter and 1 cup water in a saucepan and simmer over medium heat until the sugar is dissolved and the mixture has thickened, 5 to 10 minutes. Set aside to cool.
- Pour the vodka, hazelnut liqueur and 1 ounce of the peanut butter simple syrup into a shaker filled with ice. Shake well until chilled and frothy. Pour into small up glasses and garnish with a marshmallow that's been injected/stuffed with the peanut butter. Then try not to eat peanut butter from the jar with your hands.
