Oatmeal Bars
Recipe courtesy Lynn Kearney of Food Network Kitchens
Rate This RecipeRead users' reviews (10)
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Average Rating:
Total Reviews: 10
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By bobndnvr_8838231
Denver, CO
on January 16, 2011
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Nope...hated it. Why would you call these oatmeal bars when you hardly taste the oatmeal. And I agree; you've got to love molasses to like these bars. I'd feed them to the dogs, but I put some chocolate chips in them, and dogs aren't supposed to eat chocolate. I don't think they'd eat them, even without the chocolate. Don't waste your time with this recipe.
By angelonfyre
Missouri
on March 18, 2010
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I made these oatmeal bars even though my family thought they would not like them, it turns out they loved them. I didn't have chocolate chips so I substituted cinnamon chips, I left the raisins out. I cut the molasses down to 1/4cup and used 1/4 cup corn syrup as well. This recipe is great. Next time I will use chocolate chips just to switch it up. Paige MO
By Chef #1413606
Madison, WI
on November 24, 2009
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I wasn't prepared for how overbearing the molasses is in these bars. I normally love molasses cookies, but for some reason there was something off in this recipe. They were very moist, simple to make, but unfortunately the flavor was off.
By npepperc_11564674
Greenville, PA
on March 23, 2009
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you have to really like molasses to eat these! they were awfull. and no its not the baker. i have made many receipes from food network and usually have great success meaning every one gobbles it up. these, ... well .... the dog ate them and was happy. if youre looking for doggy snacks you found a great receipe. thats the reason i gave it one star.
By pdfmuench_11194406
New Providence, NJ
on October 12, 2008
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They were VERY easy to make. I also added a handful (about 1/4 cup of milk chocolate chips, that makes it great for the chocolate lovers. Great to make as a quick snack or to give as a gift.
By kawasaki73074_1...
on August 07, 2008
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these were great, serious yum factor
By cliffennifer_18...
Rancho Cucamong...
on May 25, 2007
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I just made these after having had the recipe printed out for years. I left out the raisins, and substituted some of the molasses for light corn syrup. My entire family likes them very much!
By mgs1213_1205817
Mpls, MN
on August 26, 2006
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It's not a bad recipe, but it's NOT an oatmeal bar - with all the flavor and color of molasses - it's a molasses bar cookie that you throw a little oatmeal into. When I made this I wanted an oatmeal bar cookie, so I was disappointed. Fortunately, my husband loved them.
By hawaiianhottie2...
Cottage Grove, MN
on March 25, 2006
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these were very good! they were moist and chewy! couldnt stop eating them :
By tejosephson_431520
Richland, WA
on September 18, 2004
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Nice to have in the morning as a breakfast bar