Oink and Moo, Cluck Too BBQ Sauce

I was born in North Carolina and lived in Georgia for a while. I love the vinegary N.C. clear sauce and the tomatoey, spiced Georgia sauce[, so I combined them my way.]

Total Time:
40 min
Prep:
40 min

Yield:
4 servings

CATEGORIES
Ingredients
  • 1 (14 ounce) can of tomato sauce
  • 4 ounces cider vinegar
  • 4 ounces water
  • 1/2 teaspoon salt
  • 1/4 teaspoon yellow mustard powder
  • 1 teaspoon cayenne
  • 1 teaspoon red pepper flakes, crushed
  • 1 teaspoon red thyme leaves, crushed
  • 1/2 teaspoon black pepper, ground
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 4 cloves roasted garlic, pureed
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon dark molasses
Directions

Combine all ingredients in a saucepan and simmer covered for 30 minutes, stirring occasionally. Taste and adjust with seasonings to your liking. Yum!

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Rugby BBQ Pig