Omelet with Sour Cream and Caviar
- Total Time:
- 15 min
- 5 min
- 10 min
- 1 serving
In a bowl mix eggs with salt, pepper and dill. In a hot non-stick omelet pan melt butter, add egg mixture and make omelet. Slide omelet from pan to a serving plate. Dollop sour cream and salmon roe on top. Garnish with whole chives.
Recipe courtesy of the Food Network Kitchens