On-the-Half-Shell with Lemon Grass Mignonette

Total Time:
10 min
Prep:
10 min
Ingredients
  • 1 dozen Belon oysters
  • 2 minced shallots
  • 2 lemons, juiced
  • 1 tablespoon super finely minced lemon grass
  • 1 teaspoon finely minced lemon zest
Directions

Mix all together and lightly top the oysters. Serve on a bed of crushed ice.


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