Recipe courtesy of Food Network
Save Recipe Print
On-the-rocks Margarita Thyme
Total:
15 min
Prep:
15 min
Yield:
2 glasses
Total:
15 min
Prep:
15 min
Yield:
2 glasses

Ingredients

Directions

1. Thaw BACARDI® Mixers Margarita Mix for 10 to 15 minutes.

2. Muddle the thyme leaves and cucumber slices in a large shaker.

3. Add BACARDI® Margarita Mix and BACARDI® Gold.

4. Shake for 15 to 20 seconds.

5. Strain over fresh ice into a double old fashioned glass.

6. Garnish with a sprig of thyme and cucumber twist.

Serves two to three people.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Margarita

Recipe courtesy of Food Network Kitchen

Roast Prime Rib with Thyme Au Jus

Recipe courtesy of Bobby Flay

Bubbly on the Rocks

Recipe courtesy of Food Network Kitchen

Scotch on the Rocks

Recipe courtesy of Food Network Kitchen

KAHLÚA® on the Rocks

Recipe courtesy of Kahlua

Margaritas

Recipe courtesy of Robin Miller

Margaritas

Recipe courtesy of Food Network Kitchen

Margaritas

Recipe courtesy of Tyler Florence

Margarita

Recipe courtesy of Food Network

Browse Reviews By Keyword