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Open-Faced Eggs Florentine Recipe

Open-Faced Eggs Florentine

Recipe courtesy Katie Lee

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on March 08, 2013

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    This was fantastic! All of the flavors were perfect and in unison with each other! I did not have any Spinach on hand when I made it, but I am sure that the Spinach would have added a great kick to this recipe. I made some for everyone in my house and they LOVED IT!

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  • on January 26, 2013

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    so good!!! my husband loves them and so do I

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  • on January 23, 2013

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    Excellent & so easy!!!

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