Recipe courtesy of Michael Lomonaco
Episode: Sandwiches
Yield:
4 sandwiches
Level:
None

Ingredients

Directions

Brush the mushroom slices and swordfish steaks with olive oil and season with salt and pepper.

Combine the thyme leaves and lemon zest and sprinkle generously over the mushrooms and fish. Toast the bread slices until golden. Combine the mayonnaise and chili puree.

Wrap the fish with the thinly sliced bacon. Heat a skillet over high heat and add the mushroom slices. Cook the mushrooms until they begin to brown before turning and quickly cooking the other side. Remove the mushrooms and add the fish steaks to the pan. Cook the fish steaks for 2 to 3 minutes on each side.

Place a lettuce leaf on each piece of bread and top with a mushroom slice, then a fish steak and finally mushroom slice. Place a dollop of mayonnaise on top and serve.

IDEAS YOU'LL LOVE

Caesar Club Sandwich

Recipe courtesy of Ina Garten

Brussels Sprouts with Pancetta

Recipe courtesy of Giada De Laurentiis

Open Faced PLT

Recipe courtesy of Giada De Laurentiis

Open Faced Cucumber Sandwiches

Recipe courtesy of The Sagamore

Open Faced Salmon Sandwich

Recipe courtesy of The Sagamore

Open Faced Salmon Sandwich

Recipe courtesy of The Sagamore

Open Faced Salmon Sandwich

Recipe courtesy of The Sagamore

Open Face Chili Dogs

Recipe courtesy of Juan-Carlos Cruz

Sauteed Open Faced Trout

Recipe courtesy of Sara Moulton

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking