Recipe courtesy of Michele Urvater
Save Recipe Print
Total:
1 hr 20 min
Prep:
20 min
Cook:
1 hr
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees. Scrub beets and peel them thinly. Grate the zest of 1 orange and juice both oranges.

Layer overlapping slices of beets; sprinkle with grated orange zest, salt and pepper, pour juice over top. Cover and bake alongside the roast for 1 hour or until tender.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Pie Baked Apples

Recipe courtesy of Food Network

Baked Brie Spanakopita

Recipe courtesy of Geoffrey Zakarian

Baked Stuffed Lemon Sole

Baked Potato Wedges

Recipe courtesy of Ina Garten

Baked Brie

Recipe courtesy of Ina Garten

Coconut Almond Baked Doughnuts

Recipe courtesy of Samantha Seneviratne

Blueberry Almond French Toast Bake

Recipe courtesy of Ellie Krieger

Baked Chicken Breasts With Parmesan Crust

Recipe courtesy of Ted Allen

Orange Chicken

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.