Recipe courtesy of Tiffani Thiessen
Orange-Chipotle Shrimp
Total:
1 hr 40 min
Active:
40 min
Yield:
4 servings
Level:
Easy
Total:
1 hr 40 min
Active:
40 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a zip-top bag, combine one-third of the garlic, the olive oil, a large pinch of salt and pepper, and the shrimp. Marinate for 1 hour in the refrigerator.

Meanwhile, add the remaining garlic, the orange juice and chipotle to a saucepot over medium heat. Bring to a boil and cook until reduced to a thin glaze, 10 to 13 minutes. Remove from the heat and let cool slightly.

Heat a grill pan over medium-high heat. Remove the shrimp from the marinade, letting the excess drip back into the bag; discard the marinade. Place the shrimp on the hot grill pan and cook until opaque on both sides and grill marks appear, about 2 minutes per side.

Remove the shrimp to a bowl, add the orange glaze, cilantro and lime juice, and toss to coat. Transfer to a serving platter and serve with baguette slices.

IDEAS YOU'LL LOVE

Roasted Shrimp with Feta

Recipe courtesy of Ina Garten

Roasted Shrimp Salad

Recipe courtesy of Ina Garten

Shrimp Stir-Fry

Recipe courtesy of Ree Drummond

Shrimp and Scallops in Garlic Cream Sauce

Recipe courtesy of Robert Irvine

Coconut Shrimp with Mango Horseradish

Recipe courtesy of Robert Irvine

Baked Shrimp Scampi

Recipe courtesy of Ina Garten

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Shrimp and Melon Salad

Recipe courtesy of The Neelys

Grilled Herb Shrimp

Recipe courtesy of Ina Garten

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking